tag:blogger.com,1999:blog-4468184597433113570.post1385930903653258371..comments2024-01-27T03:42:10.078-05:00Comments on Thoughtful Eating: Fully Stocked Fridge & PantryRaquel S.http://www.blogger.com/profile/16659426673862972967noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4468184597433113570.post-22797151469882149632009-09-29T17:37:45.695-04:002009-09-29T17:37:45.695-04:00Great post! A list like that could actually help a...Great post! A list like that could actually help a lot of people get in touch with their "cooking inner self". It's a good way to start a basic cooking book: A "Things you always should have at home" list. <br /><br />There are a lot of things on your grocery list I don't even know what they are though but those are only cultural differencies I guess. Cans are always great to keep in stock no matter the culture. I usually also keep an eye on dry goods like flour, cereal, rice or pasta. Those are things you never should run out of no matter how limited a budget you have.Jonas Nordinhttps://www.blogger.com/profile/06065342609209811314noreply@blogger.comtag:blogger.com,1999:blog-4468184597433113570.post-83759190458355877062009-09-19T11:06:08.603-04:002009-09-19T11:06:08.603-04:00I see grapefruit juice! ;)
I always buy a lot of ...I see grapefruit juice! ;)<br /><br />I always buy a lot of canned food too, especially beans and potatoes, but if you get low-sodium ones and rinse them first they're not really bad for you.<br /><br />It's funny, when I'm at the grocery store I put everything in the cart and then add it up at the end to make sure I have enough $... if I'm over it seems like I always put back the important things. Taco shells and rice? Nah, that can wait until next week. But potato chips? I definitely NEED those. That's my grocery store weakness :)Katehttps://www.blogger.com/profile/02026961018017690353noreply@blogger.com