|Soba Noodle Bowl|
I'm also going to try my hand at making my own Taco Salad. I'm adding rice for my husband but no rice for me. I saw Smitten Kitchen's taco recipe and was inspired to make something similar but as a salad instead. I love cooking with ground chicken thighs which I get at Whole Foods at a good price. I prefer that over ground turkey or ground white meat chicken now! Plantain chips are on sale at Whole Foods and I thought it would be neat to add them on the top of the salad like croutons.
Friday – No cooking tonight!
Saturday – Soba Noodle Bowl
Sunday Brunch – Challah French Toast and Jones' All Natural Sausage
Sunday Dinner – Pastel de Choclo
Sunday Dessert - Hello Dolly Bars
Monday – Ground Chicken Taco Salad (Ground chicken thighs, black beans, corn, chopped tomatoes, avocado, cilantro, mixed peppers over brown rice and topped with crushed plantain chips) Inspired by Smitten Kitchen
Tuesday – Chicken Vegetable Stirfry with Teriyaki Sauce
Wednesday – Oven Roasted Pork Chops, Salad (Olivia’s Organics Spinach, Cucumbers, Tomatoes and Mushrooms), Roasted Potatoes
Thursday – Alexia Onion Rings, Steamed Green Beans and Lloyd’s Smokehouse Ribs
Here are some deals I'm taking advantage of:
Market Basket Deals
Center Cut Pork Chops
Lloyd's Ribs Coupon
Baby Portobello Mushrooms
Whole Foods Deals
Steaz Iced Tea
Alexia Onion Rings Sale plus Coupon
CLIF bar coupon
Luna Bars coupon
What are you cooking this week?